Spanish Sausage

The meat processing industry for the classic supermarkets is repeatedly criticised when it comes to issues such as animal husbandry / animal welfare and the amount of artificial additives used. 
animal welfare and the amount of artificial additives used. When choosing our production sites, as in other areas, we place value on small, traditional family farms that demonstrate solid ethics in terms of husbandry and also avoid the use of artificial additives as much as possible. Take the trouble and compare the additives of a supermarket chorizo with the ones we offer - you will quickly notice and taste the difference! 

You will find more information about the different types of sausage in Spain below. The variety goes far beyond the well-known chorizo variety.