Genusswelten

Onion confit (Confit de Cebolla ) in a jar. For refining / preparing dishes & sauces. Without artificial colours and preservatives.

Finest Spanish truffle liver pâté - Paté of pigs from natural free-range forest pasture refined with black truffles from Álava.

A multi-faceted and elegant red wine made from Tempranillo, Cabernet Sauvignon and Merlot grapes - With 4-month barrique ageing.

These delicious mussels (mejillones) are marinated in escabeche. 

Crispy Spanish breadsticks with a golden crust, perfect with tapas, cheese, cured ham and Mediterranean dips.

Mild chorizo pepper sausage in a ring - 100% natural - Traditionally/artisanally produced, from Rioja.

Crispy Picos camperos - Traditional Spanish Breadsticks - Classic Pastry Speciality from Andalusia

 

Fine fruity Catalan Cava Brut sparkling wine creation made from the Xarel-lo, Parellada and Macabeo grape varieties. 

Mild, only slightly salty Bodega Serrano ham - Approx. 18 months traditionally gently natural air-dried in Maestrazgo, a picturesque mountain region of Teruel - Freshly sliced.

Mild, only slightly salty Bodega Serrano ham - Approx. 18 months traditionally gently natural air-dried in Maestrazgo, a picturesque mountain region of Teruel - Freshly sliced.