model371602

Don Gastronom - Natural Chorizo Sarta with Red Wine

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Spanish chorizo with savoury paprika and delicate red wine notes. Full of flavour, perfect for tapas, cheese boards and rustic snacks.

Nettofüllmenge: 200g

Zutaten und Allergene:

Zutaten:   Schweinefleisch und Schweinefett, Rotwein (11 %), Paprika, Salz, Knoblauch und Naturdarm aus Schwein.

Nährwertinformationen Durchschnittliche Nährwerte

Durchschnittliche Nährwerte, average natricional value, valor nutricional promedio

Pro / per/ por100g

 

Energiewert / energetic value/ valor energético

1873Kj/ 448kcal

Fett / Fat / Grasas

37,1g

davon gesättigte / thereof saturated / de las cuales saturadas

14,5g

Kohlenhydrate/ carbohydrates/ hidratos de carbono

1,2g

davon Zucker/ thereof sugar/ de los cuales azucares

0,8g

einfach gesättigte / mono saturated / monosaturadas

 

mehrfach ungesättigte / polyinsaturated / poliinsaturadas

 

Proteine/ proteins/ proteinas

28,4g

Salz / salt / sal

3,75g

Bitte prüfen Sie im Einzelfall die Angaben auf der jeweiligen Produktverpackung, nur diese sind verbindlich. Das Produktdesign kann von der Abbildung abweichen.

Produzent / Distribution: Don Gastronom S.L. , Calle juan Ajuriaguerra, 9 - PISO 4 DEPARTAMENTO 3, Bilbao, 48009, Bizkaia

Importeur: Askoa Fernández, Feinkost Olé - Spanien Shop, Georgenstr. 43, 80799 München

Chorizo Sarta Natural con Vino Tinto – Spanish Sausage Speciality with Rich Red Wine Notes

Discover Chorizo Sarta Natural con Vino Tinto, a Spanish sausage speciality that combines traditional flavours with the distinctive character of red wine. Its characteristic red colour, savoury paprika notes and enticing aroma make it an appealing choice for lovers of Mediterranean delicacies. The robust, spicy flavour of chorizo is complemented by the wine-inspired character, creating a full-bodied taste experience with an unmistakably Spanish identity.

What makes this variety special is the combination of traditional chorizo inspiration and the aromatic addition of red wine. Its distinctive sarta shape, with the sausage tied into an elongated ring, reflects a long-established Spanish sausage-making tradition. Don Gastronom presents this speciality as a flavourful variation on classic Spanish charcuterie, ideal for anyone looking to add variety and character to their Mediterranean food selection.

Whether thinly sliced on a tapas platter, served with Manchego cheese, olives and crusty bread, or used as a savoury filling for bocadillos and sandwiches, this chorizo brings Mediterranean flair to the table. It is perfect for sharing with friends, enjoying as part of a rustic snack board or serving alongside Spanish-inspired antipasti. Cut into small cubes, it can also add a rich, savoury dimension to rice dishes, stews and pan-fried creations. For a particularly enjoyable pairing, serve it with mature cheese and a glass of red wine.

Its regional heritage lies in Spain’s rich chorizo tradition, which is closely associated with the culinary culture of several Spanish regions. La Rioja, in particular, is renowned for its wine-growing heritage, making the combination of wine and savoury sausage a natural source of culinary inspiration. The traditional sarta shape is designed to facilitate the drying and curing process. Chorizo Sarta Natural con Vino Tinto brings together Spanish sausage-making tradition and the aromatic character of red wine for an authentic Mediterranean-inspired experience.

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