Andalusia

Fine Fino pleasure - Light, extra dry sherry with a wonderful almond flavour - Goes perfectly with tapas & antipasti

Amber-coloured medium-sweet sherry made using the traditional ‘solera’ method with a full body and rich, semi-dry finish. 

Noble sweet sherry experience - matured for 5 years - With flavours of sultanas and other dried fruits. The perfect crowning touch to a menu.

Sweet quince paste with a fruity flavour and firm texture. Perfect with Manchego, cheese boards, tapas and delicious desserts.

Crispy Spanish breadsticks with a golden crust, perfect with tapas, cheese, cured ham and Mediterranean dips.

Crispy Picos camperos - Traditional Spanish Breadsticks - Classic Pastry Speciality from Andalusia

 

Ibedul Morcilla Ibérica Bellota: Rich, flavorful and traditional – authentic Iberian delicacy from acorn-fed pigs.

Classic Alfajor Pastry - Fine traditional almond pastry with gingerbread spice from La Fortaleza in Estepa / Seville.

Delicious pieces of almond marzipan pastry in the shape of various figures.

Hojaldrada / Hojaldre Puff Pastry Mix - With delicious fillings (Crema Catalana / Cabello de Angel / Chocolate) from the traditional artisan La Fortaleza from Estepa / Sevilla in different sizes.