Spanish cheese

It is important to us that you can enjoy a wide variety of flavours of Spanish cheeses. That's why we have almost 70 different cheese varieties in seasonal rotation. In addition to the Manchego classic, Spain offers a wide variety of discoveries. Our focus here is on quality rather than quantity - the selected cheese dairies are small family businesses which we have visited personally and which still make the cheese themselves in the traditional "handmade" way. They are among the few remaining businesses that have not yet been replaced by mass producers. In this market, small businesses can only exist if they stand out from the masses through quality and taste. Their production quantity is limited and therefore only available exclusively from us.

Our customers appreciate the fact that we cut and shrink-wrap the cheese fresh when they order it. The effort is worth it to us, because it simply makes a difference if the cut surface has been in contact with plastic for some time.

Let us inspire you with our range of cheeses - whether mild varieties such as a young Manchego or Tetilla, or very strong Spanish cheeses (e.g. an Idiazabal, a Basque raw sheep's milk cheese from the oldest breed of sheep in the world, or the blue cheese Cabrales from Asturias), you will find something to suit every occasion and every taste.

By the way, you can find recipe ideas, possible combinations and which wines go well with the cheese here.

Enjoy browsing through our range and let us inspire you.

Cow's milk cheese 2

Goat cheese 5

Mischkäse 6

Sheep's cheese 11

Los Puertos - Cabrales Mini Laib

(1)

article nr.384004

Strong blue cheese from Asturias – spicy, creamy and naturally matured in caves. Los Puertos Cabrales: authentic, intense, unique.

24,95EUR / 500g

baseprice: 49,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Only a few products left on stock **

(Max quantity: 1 500g)

Alcaidus - Mahón Menorca DOP - Artesano Semicurado

article nr.387255

Alcaidus Mahón Semicurado – nutty and aromatic, perfect for tapas, pairs beautifully with red wine. - *Cut fresh from the wheel

4,50EUR / Unit

baseprice: 45,00EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

Arcasabor - Ardi Gazta

article nr.382012

Creamy, soft natural raw milk cheese from the special Latxa & Assaf sheep breed - made using the Idiazabal production method - Authentic traditional Basque shepherd's cheese *Sliced fresh daily

4,49EUR / Unit

baseprice: 44,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

24 months statutory warranty

Arcasabor - Ardi Gazta - Ahumado

article nr.382008

Creamy soft smoked raw milk cheese from the special Latxa & Assaf sheep breed - made using the Idiazabal production method - Authentic traditional Basque shepherd's cheese *Sliced fresh daily

4,49EUR / Unit

baseprice: 44,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

24 months statutory warranty

Buruaga Arditegia - Idiazabal Ahumado

article nr.382007

Multi-award-winning smoked original D.O.P. Idiazabal raw milk cheese from the special Latxa sheep breed - Authentic traditional Basque shepherd's cheese from Navarre *Sliced fresh daily

4,99EUR / Unit

baseprice: 49,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

24 months statutory warranty

Buruaga Arditegia - Idiazabal

(1)

article nr.382005

Multi-award-winning original D.O.P. Idiazabal raw milk cheese from the special Latxa sheep breed - Authentic traditional Basque shepherd's cheese from Navarre *Sliced fresh daily

4,99EUR / Unit

baseprice: 49,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

24 months statutory warranty

Can Pujol - Odre Petit Ovella

article nr.383550

Delicately spiced sheep's cheese from Catalonia – creamy, slightly nutty and full of Mediterranean flavours. Authentic enjoyment with character.

14,95EUR / 290g

baseprice: 51,55EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Product currently not on stock **

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Cerrato - Portillo - Curado

article nr.384010

Matured, mildly tender mixed cheese made from pasteurised cow's and sheep's milk - *Cut fresh from the wheel

2,79EUR / Unit

baseprice: 27,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

Don Alvardo - D.O.P. Manchego Semicurado

article nr.383570

Don Alvardo Manchego Semicurado: Semi-cured sheep cheese with D.O.P., smooth, rich and aromatic – a true Spanish classic. *Sliced fresh daily

4,80EUR / Unit

baseprice: 48,00EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

24 months statutory warranty

El Pastor - Delicias - Queso de Cabra - Semicurado

article nr.383510

Creamy goat's cheese with a mildly spicy flavour and delicate maturation – El Pastor Delicias Semicurado, authentically Spanish and full-bodied. *Sliced fresh daily

4,99EUR / Unit

baseprice: 49,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

Ready to ship within 2-3 working days **

24 months statutory warranty

Displaying 1 to 10 (of 24 products)

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Cerrato - Portillo - Curado

article nr.384010

2,79EUR / Unit

baseprice: 27,90EUR / kg

incl. 7% VAT plus Shipping and 2,50EUR Kühlelemente

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Spanish cheese at its finest

Discover the variety of Spanish cheese specialities

Spanish cheese is characterised by its variety, quality and close connection to its regional origin. Sheep's milk cheese in particular is a trademark of Spain. This cheese varies in flavour and texture depending on the degree of ripeness: fresco (fresh) is mild and moist, semicurado (semi-cured) has a creamy consistency and slightly nutty notes, while curado (cured) has more intense, spicy flavours and a firmer texture. These gradations allow for a versatile flavour experience that brings out the quality of the sheep's milk.