Bestsellers

Txakolina by Bodega Gaintza: Fresh, lively and mineral – a coastal Basque white wine.

Delicious Salchichon Salami from the black Iberian Belotta acorn-fed pig (Pata Negra) refined with pepper & herbs - 100% natural

Amber-coloured young, pleasantly sweet and smooth Canarian rum which is briefly matured in oak barrels. 

Nocilla is a typical Spanish chocolate spread - a delicious spread made from cocoa cream with hazelnuts and skimmed milk.

Organic red wine vinegar made from carefully selected Rioja wine - Aged four years in oak barrels

Spanish artichoke mousse (Mousse de Alcachofa) from Navarre, in a jar. Ideal as a tapa or as a base ingredient for sauces. Free from artificial preservatives.

Air-dried spreadable Premium Sobrasada - Gourmet raw sausage speciality with paprika - Majorca's island speciality 

Pastry mix with specialities from the traditional artisan company La Fortaleza from Estepa / Sevilla

Delicious mackerel fillets (Filetes de Caballa del Sur) without skin & bones marinated in Spanish Escabeche marinade. From sustainable fishing - 100% natural

Delicately fresh organic cava made from Xarel-lo, Macabeo and Parellada grapes with low acidity - Catalan D.O. Cava quality sparkling wine.