Cabo de Peñas -
Sardines in Olive Oil - picantes

• Cabo de Peñas - Sardines in Olive Oil - picantes

Cabo de Peñas Sardines in Olive Oil – Spicy combine tender, carefully selected sardines with olive oil and a delicately balanced spicy seasoning. The sardines are selected at the optimum moment of catch and packed by hand to preserve their delicate texture and distinctive flavour. Cabo de Peñas has long stood for high-quality seafood preserves, carefully selected raw materials and a combination of traditional craftsmanship and modern quality standards. Produced in Vilaboa in the heart of Galicia’s Rías Baixas, these sardines capture the authentic character of the region’s Atlantic canning tradition. Enjoy them as a tapa, on toasted bread or as a spicy addition to salads.