Bestsellers

Picual organic olive oil from Andalusia, in outstanding, multi-award-winning, extra virgin quality at a bargain price in a 3l can.

First-class small sardines (sardinillas) in organic olive oil. 7-10 pieces. Without artificial colours and preservatives. 

Golden brown Ron Miel - Mild, slightly caramel tasting honey rum - Made on the Canary Islands according to an old tradition.

Licor de mandragura (Mandrake Liqueur), 0.7l bottle - Produced with berries, herbs and aromatic roots.

Spanish gourmet crisps produced from selected potatoes of the Agria variety - refined with first-class olive oil & sea salt. 100% natural ingredients

Award-winning noble Arbequina organic olive oil refined with the autochthonous olive variety Arroniz - A top oil from Hacienda Queiles

Award-winning noble Arbequina organic olive oil refined with the autochthonous olive variety Arroniz - A top oil from Hacienda Queiles

Salted and dried tuna fillet (Mojama de Almadrada), extra quality - The "Pata Negra of tuna"

First-class Spanish Bomba rice - Cultivated in particularly clear mountain spring water of the Pyrenees - The favourite among paella master chefs

Seedless green Manzanilla olives with finely spicy anchovy filling - ready to serve in a tin.