model322452

Healthy Bites - Fig & Almond Bread

Ready to ship within 2-3 working days **

Pan de higos con almendras crujientes, naturalmente dulce y aromático, ideal con queso, café o como tentempié mediterráneo.

Nettogewicht: 100g

Zutaten / Allergene: Getrocknete Feigen, Mandeln, Mischung aus natürlichen Gewürzen

Kann harte Strücke oder Teile von Mandelschalen enthalten / Kann Spuren von SCHALENFRÜCHTEN enthalten. Auf Grund der kleinen Stücke nicht für Kinder unter 3 Jahren empfohlen. 

Durchschnittliche Nährwerte, average natricional value, valor nutricional promedio

Pro / per/ por100g

 

Energiewert / energetic value/ valor energético

 1427 kJ – 338 Kcal

Fett / Fat / Grasas

5 g

davon gesättigte / thereof saturated / de las cuales saturadas

0,4 g

Kohlenhydrate/ carbohydrates/ hidratos de carbono

71 g

davon Zucker/ thereof sugar/ de los cuales azucares

53 g

Ballaststoffe/dietary fibres/fibras alimentarias

 

Proteine/ proteins/ proteinas

4,7 g

Salz/Salt/Sal

0,01 g

 

Produzent / Distribution: Don Gastronom S.L. , Calle juan Ajuriaguerra, 9 - PISO 4 DEPARTAMENTO 3, Bilbao, 48009, Bizkaia

Importeur: Askoa Fernández, Feinkost Olé - Spanien Shop, Georgenstr. 43, 80799 München

Healthy Bites – Fig & Almond Bread – Mediterranean Fig Bread with Almonds

Healthy Bites Fig & Almond Bread brings together the natural sweetness of ripe figs and the delicate, nutty flavour of crunchy almonds. The rich fruitiness of the figs blends beautifully with the subtle almond notes, creating a full-bodied taste with an unmistakably Mediterranean character. Its balance of fruity sweetness and satisfying texture makes it a delightful choice for anyone who appreciates distinctive gourmet specialities.

Fig bread has a long-standing tradition in Mediterranean regions, particularly in Spain, where figs have been enjoyed in sweet preparations for generations. These specialities are often served alongside cheese and other regional delicacies. The combination of figs and almonds reflects this Mediterranean food culture and brings a taste of southern European tradition to your table.

Serve it with Manchego or mature goat’s cheese on a cheeseboard, alongside tapas and antipasti, or simply enjoy it with coffee. It also pairs wonderfully with aged hard cheeses, air-dried ham and roasted nuts. With its fruity, nutty flavour, this fig bread is an appealing treat for gourmet enthusiasts and a thoughtful addition to a Mediterranean food hamper.

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