Pastry, Almends

Tender Spanish Magdalenas (Madeleines / Muffins) - Ideal for breakfast or as a sweet snack

 

Crispy Mediterranean crackers refined with selected herbs and olive oil 

Elegant crispy Mediterranean crackers refined with sea salt and olive oil.

Deliciously crumbly biscuits with a fine lemon flavour, which comes from creamy lemon curd. They taste very good with Darjeeling teas.

Lady Joseph Pure Butter Shortbread: Delicate butter biscuits with a rich, crisp texture and irresistible flavor.

Dark chocolate biscuits in the shape of a heart with chocolate nibs. The crumbly biscuits taste intensely chocolaty and send a clear message.

Fine Marcona almonds (Almendra Marcona) - gently roasted

Large sunflower seeds - Pipas Gigantes - lightly salted and freshly roasted - Spain's popular snack speciality

Crema Catalana - Traditional Spanish desert speciality - Creamy sweet with the typical crunchy caramel crust - Very easy to prepare.

Flan - Traditional Spanish desert speciality - The Spanish caramel pudding is easy to prepare with Royal Flan powder