Vegetalia

Vegetalia has been making and distributing organic products since 1986 and is pioneering in the manufacture of vegetable protein. Right from the they decided to make a commitment to natural and organic food, striking a balance between artisanal tradition and the use of the very latest technology.

The work of Vegetalia is closely aligned with their commitment to people and the earth. The way they achieve and uphold this commitment is through quality and sustainability.

Their base of activity is at Mas Montserrat, which is located in the formidable setting of the natural district of El Moianès, in the village of Castellcir.